Doug Jeffords Co. got its start providing spice blends for sausage. Middle Tennessee-area farmers knew of Jeffords’ quality, and came from miles around in search of his blends. The world may be a smaller place than it was back in the early '60s, but some things haven’t changed, like your need for quality and consistency. And Doug Jeffords Co.’s commitment to delivering it.
There’s so much that goes into that package of 1/3# andouille links, butterflied chops, or dry-aged beef you’re handing across the counter. You seek out and buy the best beef, poultry, lamb, and pork. Break it down to ensure you’re maximizing profitability. Prepare the choicest cuts for display and sale. Grind, mix and make your own sausage. With every step, you’re putting your reputation on the line. And the proof of your performance is every sizzling serving on your customers’ plates.
Trust Doug Jeffords Co. to bring your meats the freshest, highest-quality herbs, spices, and spice blends. We source from around the world, ship to our Middle Tennessee facility, then process them in our state-of-the-art production plant. Whether you need 25 pounds or truckloads, the quality you demand is guaranteed every time.
Let’s sell your sizzle. From the basics to sweet heats to savory blends, your meats and sausages will always be perfectly seasoned and display-case ready with Doug Jeffords Co.
Since the early '60s, Doug Jeffords Co. has been helping butchers and meatpackers create the custom blends that keep your customers coming back for more.
"From one family company to another Travisco appreciates the years of service with Doug Jeffords. For decades we have trusted the quality of our proprietary blends to their company and will continue to do so or years to come"